Are you ready to embark on a delicious culinary journey with our delightful ham and cheese pancake recipe? This unique twist on the classic pancake brings together the savory goodness of ham and cheese within the fluffy texture of a pancake, creating a breakfast or brunch dish that will have everyone at the table asking for more. The harmonious blend of flavors will delight your taste buds and bring joy to any meal.
The Origins and Essence of Savory Pancakes
While pancakes are traditionally associated with sweet breakfast treats, their savory counterparts have been enjoyed in various cuisines across the world. From the Italian crespelle to the French crpe, savory pancakes have a rich history of being filled with meat, cheese, and vegetables. Our ham and cheese pancake recipe is inspired by this global tradition, infusing a modern twist that emphasizes flavor and simplicity.
Imagine the sizzle of ham on a fryer, the cheese melting into a creamy embrace, and the satisfying fluff of pancakes absorbing that inescapable flavor palette. Sounds heavenly, doesn’t it? This dish is not only perfect for breakfast but also for brunch gatherings and weekend luncheons. Complemented with a fresh salad, it can serve as a balanced and wholesome meal.
Essential Cookware and Ingredients
Before we dive into the preparation, lets ensure that you have all the necessary tools and ingredients ready. Here is what you need to succeed in creating this masterpiece:
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 cup diced cooked ham
- 1 cup shredded cheese (such as cheddar or gruyere)
- 1 tablespoon minced chives (optional)
For the essential cookware, make sure to have these items on hand for seamless preparation:
- A frying pan
- A reliable cutting board
- Quality seasoning sticks
Step-by-Step Instructions
Whisking the Batter
Begin by mixing the dry ingredients in a bowl: flour, baking powder, and salt. In a separate bowl, whisk together the milk, egg, and melted butter. Pour the wet ingredients into the dry mixture, stirring until just combined. Its okay if there are a few lumps; overmixing can affect the texture of your pancakes.
Preparing the Ham and Cheese
Ensure the ham is cooked and diced into small pieces, ready to be folded into your batter. Choose a cheese that melts well, such as cheddar or gruyere, to complement the flavor of the ham. Fold the ham, cheese, and chives (if using) gently into the batter to distribute the ingredients evenly.
Cooking the Pancakes
Heat your seasoned frying pan over medium heat. If you haven’t already seasoned your pan, consider using a seasoning stick to bring out the best in your cookware. Pour about 1/4 cup of batter into the pan for each pancake, spreading it lightly with a spatula if necessary. Cook until bubbles form on the surface, then carefully flip and cook until golden brown on both sides.
Serving Suggestions
Serve the pancakes hot with a pat of butter on top or a drizzle of maple syrup for the ultimate experience. They pair beautifully with a side of crispy bacon or a fresh green salad. If youre feeling extra adventurous, try a dollop of sour cream or a sprinkle of extra chives. For those who love a touch of sweetness, a light dusting of powdered sugar can be an unexpected delight.
Storing Tips and Cookware Care
Leftover pancakes can be stored in an airtight container in the fridge for up to three days. They also freeze well; simply layer them between sheets of parchment paper and store them in a resealable freezer bag. When reheating, a toaster or a warm frying pan will restore their original texture and warmth.
To maintain the quality of your cookware, keep a cookware care kit at hand, and remember to condition your cutting board frequently with a cutting board conditioner to keep it in top shape.
Conclusion: The Joy of Savory Pancakes
This ham and cheese pancake recipe is a wonderful way to enjoy a classic dish with a savory twist. It offers a versatile meal that can unite family and friends, appealing to both young and old alike. With its simple ingredients and easy-to-follow steps, youll find yourself returning to this recipe time and time again. Whether for a hearty breakfast, a casual brunch, or a comforting dinner option, these pancakes promise satisfaction and delight with every bite. For more inspiration on breakfasts and brunch recipes, check out these variations.
This article contains affiliate links. We may earn a commission at no extra cost to you.